Pepperoni Pizza Rolls

Name: Pepperoni Pizza Rolls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 rolls
Ingredients: 1 package of pizza dough; 1 cup pepperoni slices; 2 cups shredded mozzarella cheese; 1/2 cup marinara sauce (for dipping); 1 tablespoon olive oil; 1 teaspoon Italian seasoning

Highlighted under: FreshGlow Recipes

Deliciously cheesy and packed with pepperoni, these pizza rolls are perfect for a quick snack or party appetizer.

Created by

Emily

Last updated on 2025-12-05T16:26:22.025Z

These Pepperoni Pizza Rolls make a fun and easy snack that everyone will love. Perfect for game day or movie night!

        Why You'll Love These Pizza Rolls
        Easy to make with just a few ingredients
Perfectly crispy on the outside and gooey on the inside
Great for dipping in marinara sauce

      

The Perfect Party Snack

When it comes to party appetizers, nothing beats the appeal of cheesy, delicious snacks. Pepperoni pizza rolls are not only fun to eat, but they also offer a burst of flavors that will delight your guests. Whether you're hosting a game night, a birthday party, or just a casual get-together, these rolls are sure to be a hit. They are easy to make in large batches, ensuring that there's plenty to go around.

These pizza rolls are incredibly versatile. You can serve them as a standalone snack or as part of a larger spread. Pair them with various dips like marinara, ranch, or even a spicy aioli to cater to different taste preferences. The crispy exterior and gooey interior make each bite satisfying, and your guests will keep coming back for more!

Customize Your Pizza Rolls

One of the best things about making pizza rolls at home is the ability to customize them to your liking. While pepperoni and mozzarella are classic choices, feel free to experiment with other fillings. Try adding diced bell peppers, olives, or even jalapeños for a spicy kick. You could also switch up the cheese varieties, using cheddar, provolone, or even a mix for a unique flavor profile.

For those following a specific diet, consider using whole wheat pizza dough or gluten-free options. You can also make vegetarian rolls by omitting the pepperoni and loading them up with your favorite veggies. The possibilities are endless, making these pizza rolls a fun project for the whole family!

Storage and Reheating Tips

If you manage to have any leftovers, storing your pizza rolls is easy. Allow them to cool completely, then store them in an airtight container in the refrigerator for up to three days. You can also freeze them for longer storage. To freeze, place the rolls in a single layer on a baking sheet until firm, then transfer them to a freezer-safe bag. They can be kept frozen for up to three months.

When you’re ready to enjoy your leftovers, reheating is simple. For the best texture, pop them in the oven at 350°F (175°C) for about 10-15 minutes until they're heated through and crispy again. You can also use an air fryer for a quicker option, which will maintain their crunch. Enjoy your pizza rolls as if they were just freshly made!

Ingredients

For the Pizza Rolls

1 package of pizza dough
1 cup pepperoni slices
2 cups shredded mozzarella cheese
1/2 cup marinara sauce (for dipping)
1 tablespoon olive oil
1 teaspoon Italian seasoning

Make sure to have all ingredients ready before starting.

Instructions

Preheat the Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Prepare the Dough

Roll out the pizza dough on a floured surface into a rectangle.

Add Fillings

Layer the pepperoni slices and shredded mozzarella cheese evenly over the dough.

Roll and Cut

Roll the dough tightly from one end to the other. Cut the roll into 12 equal pieces.

Bake the Rolls

Place the rolls on the prepared baking sheet. Brush with olive oil and sprinkle Italian seasoning on top. Bake for 15 minutes or until golden brown.

Serve

Remove from the oven and let cool for a few minutes. Serve with marinara sauce for dipping.

Enjoy your delicious homemade pizza rolls!

Serving Suggestions

These pepperoni pizza rolls can be the star of the show or a delightful addition to any meal. Serve them alongside a fresh green salad for a balanced dinner, or present them as part of a buffet spread at your next gathering. Pairing them with a variety of dips enhances the experience, allowing everyone to enjoy their favorite flavors.

Consider adding a side of garlic bread or cheesy breadsticks for a complete pizza-themed meal. Kids and adults alike will appreciate the fun and casual dining experience. Don't forget to offer a selection of beverages, such as sodas, iced tea, or even a nice red wine for the adults!

Healthier Alternatives

If you're looking for a healthier version of these pizza rolls, consider using whole wheat pizza dough. This simple swap increases the fiber content and adds a nutty flavor that complements the fillings beautifully. Additionally, you can use low-fat cheese to reduce calories without sacrificing that delightful gooeyness everyone loves.

For a more nutritious filling, try adding spinach or kale to the mix. These leafy greens not only boost the nutritional value but also add a pop of color. By incorporating healthier ingredients, you can enjoy these delicious pizza rolls without the guilt!

Questions About Recipes

→ Can I use homemade pizza dough?

Absolutely! Homemade dough will add a personal touch and enhance the flavor.

→ Can I freeze the pizza rolls?

Yes, you can freeze them before baking. Just make sure to wrap them well.

→ What can I use instead of pepperoni?

Feel free to use any toppings you prefer, such as ham, sausage, or vegetables.

→ How do I reheat leftovers?

Reheat in the oven at 350°F (175°C) for about 10 minutes for the best texture.